Sunday, 28 July 2013

Service Rules

—Silver serve food from the -left
—Serve plater to plate from- left
—Serve plated foods from - right
—Serve all beverages from-right

—Clear from the- right

Types of Services in Hotel

In this category, the guest enters in the area and is seated. Menu lists are given or displayed for orders.
The orders are been taken by waiter/ess. Then the service is done using a laid cover on the table. The
following are types of service come under this category:
1.English Service
2.French  service
3.Silver service
4.American / Pre-plated service
5.Russian service
6.Guèrdon  service

7.Snack bar service